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Try our recipe for these savory burgers, stuffed with chèvre cheese!

Ingrediants:

  • Hamburger patties
  • Dapper Goat chevre
  • Your favorite hamburger buns and fixings

Steps:
Cut a slit in the middle of hamburger patty and insert a generous amount of Dapper Goat chèvre.

Press the edges of the burger to seal the goat cheese inside the burger.

Season with salt and pepper – or any other hamburger seasoning.

Grill as you like it.

Pop the burger on a toasted bun and load on your favorite toppings – the burger pictured here has lettuce, red onion, tomato and banana peppers on top.

YUM!